I have recently been watching a ton of Iron Chef America and The Next Iron Chef. This has led me to two conclusions. First, some of these people can really cook and second, I could could do some of that. So this had led to some experimentation. I have decided to begin trying to make things from scratch that I would have normally just buy. I got inspiration from an episode where a chef was making Ravioli. So I made some pasta dough and started rolling. If I had a pasta machine this would not have taken that long, but since I don't skip ahead an hour and a half.